Technological Aptitude and Sensitivity of Lactic Acid Bacteria Leuconostoc Isolated from Raw Milk of Cows: From Step-by-Step Experimental Procedure to the Results . Indonesian Journal of Science and Technology, [S. l.], v. 8, n. 2, p. 157–170, 2023. Disponível em: https://ejournal.kjpupi.id/index.php/ijost/article/view/14.. Acesso em: 4 sep. 2025.