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Low-Carbon Food Consumption for Solving Climate Change Mitigation: Literature Review with Bibliometric and Simple Calculation Application for Cultivating Sustainability Consciousness in facing Sustainable Development Goals (SDGs).
Indonesian J. Sci. Technol. 2024;9(2):261-286. Accessed August 23, 2025.
https://ejournal.kjpupi.id/index.php/ijost/article/view/355